The business landscape is shifting. Costs are rising. Customers are changing. And more and more, bigger companies and government buyers are asking small businesses to show how they’re reducing their environmental impact - especially carbon emissions.

But what does that actually mean in practice? How do things like energy costs, use, waste, or suppliers affect your emissions - and what can you do about it without hurting your bottom line?

This hands-on workshop is designed specifically for small businesses - including those in hospitality, tourism and retail - who want to survive and thrive in a changing environment.

You’ll walk away with:

• A practical understanding of how sustainability applies to your business.
• Key opportunities to reduce emissions, energy use and waste - and save money doing it.
• Tools to identify and access useful data for tracking your business’ footprint.